Wednesday, February 17, 2021

RECIPIES PREPARED BY BBC STUDENTS FOR WORLD PULSE DAY

 The following are the healthy recopies prepared by BBC food cluster students and second years for world pulse day

they are healthy and wren tasted by many faculty of SJC


judges applauded the efforts and creativity of students saying they are truly tasty and healthy























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Dr Anupama and Dr. Mousami of Biochemistry Department attended Basic course on First Aid

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